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Food in Canada
Journal freely available: | Vol. 73 (2013) - |
General information on the online edition:

Publisher: | Glacier Media search publisher's open access policy in SHERPA/RoMEO |
Subject(s): | Chemistry and Pharmacology |
Keyword(s): | Lebensmitteltechnologie |
E-ISSN(s): | 1929-6444 |
P-ISSN(s): | 1188-9187 |
ZDB-Number: | 2028589-9 |
Fulltext online since: | Vol. 73 (2013) |
Homepage(s): | http://www.foodincanada.com/digital-edition/ |
Type of appearance: | Fulltext, online and print |
Pricetype: | free of charge |