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  npj Science of Food

Journal freely available: (2017) -  
General information on the online edition:
Publisher:Nature
search publisher's open access policy in SHERPA/RoMEO
Subject(s):Chemistry and Pharmacology
Keyword(s):Lebensmitteltechnologie
E-ISSN(s):2396-8370
ZDB-Number:2924563-1
Fulltext online since: (2017)
Homepage(s):https://www.nature.com/npjscifood/
https://www.ncbi.nlm.nih.gov/pmc/journals/3680/
Type of appearance:Fulltext, online only
Pricetype:free of charge
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