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Journal of Food Technology in Africa, The
| Journal freely available: | Vol. 4, Iss. 1 (1999) - Vol. 9, Iss. 1 (2004) |
General information on the online edition:
| Publisher: | Bioline Publication search publisher's open access policy in SHERPA/RoMEO |
| Subject(s): | Chemistry and Pharmacology |
| Keyword(s): | Lebensmitteltechnologie |
| P-ISSN(s): | 1028-6098 |
| ZDB-Number: | 2109535-8 |
| Fulltext online since: | Vol. 4, Iss. 1 (1999) |
| Fulltext online until: | Vol. 9, Iss. 1 (2004) |
| Homepage(s): | http://www.ajol.info/index.php/jfta http://www.bioline.org.br/ft |
| Type of appearance: | Fulltext, online and print |
| Pricetype: | free of charge |
| Annotation: | Vol. 8 online nicht verfügbar |