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  Cuizine: The Journal of Canadian Food Cultures / Cuizine : Revue des Cultures Culinaires au Canada

Journal freely available: Vol. 1, Iss. 1 (2008) -  
General information on the online edition:
Publisher:McGill University Library ; Erudit
search publisher's open access policy in SHERPA/RoMEO
Subject(s):Agriculture and Forestry, Horticulture, Nutritional and Domestic Science; Anthropology
Keyword(s):Ernährungskultur, Regionale Ethnographie Kanada, Ernährungswissenschaften
E-ISSN(s):1918-5480
ZDB-Number:2566163-2
Fulltext online since:Vol. 1, Iss. 1 (2008)
Homepage(s):https://www.erudit.org/fr/revues/cuizine/
Type of appearance:Fulltext, online only
Pricetype:free of charge
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