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Nutrition and Food Sciences Research
| Journal freely available: | Vol. 1, Iss. 1 (2014) - |
General information on the online edition:
| Publisher: | National Nutrition & Food Technology Research Institute search publisher's open access policy in SHERPA/RoMEO |
| Subject(s): | Agriculture and Forestry, Horticulture, Nutritional and Domestic Science; Chemistry and Pharmacology |
| Keyword(s): | Ernährungswissenschaften ; Lebensmitteltechnologie |
| E-ISSN(s): | 2383-3009 |
| P-ISSN(s): | 2383-0441 |
| ZDB-Number: | 2851677-1 |
| Fulltext online since: | Vol. 1, Iss. 1 (2014) |
| Homepage(s): | http://nfsr.sbmu.ac.ir/index.php?&slct_pg_id=10&sid=1&slc_lang=en |
| Type of appearance: | Fulltext, online and print |
| Pricetype: | free of charge |