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  Critical Reviews in Food Science and Nutrition

Licensed for the period: Vol. 37, Iss. 1 (1997) - Readme
General information on the online edition:
Publisher:Taylor & Francis
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Subject(s):Agriculture and Forestry, Horticulture, Nutritional and Domestic Science; Chemistry and Pharmacology
Keyword(s):Ernährungswissenschaften,Lebensmittelchemie
E-ISSN(s):1549-7852
P-ISSN(s):0099-0248, 1040-8398
ZDB-Number:2028517-6
Fulltext online since:Vol. 1, Iss. 1 (1970)
Homepage(s):https://www.tandfonline.com/loi/bfsn20
Type of appearance:Fulltext, online and print
Pricetype:subject to fee
Annotation:Früher: CRC Press, Elsevier.
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