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Critical Reviews in Food Science and Nutrition
Licensed for the period: | Vol. 37, Iss. 1 (1997) - | Readme |
General information on the online edition:
Publisher: | Taylor & Francis search publisher's open access policy in SHERPA/RoMEO |
Subject(s): | Agriculture and Forestry, Horticulture, Nutritional and Domestic Science; Chemistry and Pharmacology |
Keyword(s): | Ernährungswissenschaften,Lebensmittelchemie |
E-ISSN(s): | 1549-7852 |
P-ISSN(s): | 0099-0248, 1040-8398 |
ZDB-Number: | 2028517-6 |
Fulltext online since: | Vol. 1, Iss. 1 (1970) |
Homepage(s): | https://www.tandfonline.com/loi/bfsn20 |
Type of appearance: | Fulltext, online and print |
Pricetype: | subject to fee |
Annotation: | Früher: CRC Press, Elsevier. |
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