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  Food Engineering

Journal freely available: (1999) -  
General information on the online edition:
Publisher:BNP Media
search publisher's open access policy in SHERPA/RoMEO
Subject(s):Chemistry and Pharmacology
Keyword(s):Lebensmitteltechnologie
E-ISSN(s):1937-4429
P-ISSN(s):0193-323X, 1522-2292
ZDB-Number:2067762-5
Fulltext online since: (1999)
Homepage(s):https://www.foodengineeringmag.com/publications/3
Type of appearance:Fulltext, online only
Pricetype:free of charge
Annotation: Ab 2021 e-only.
Please respect the publisher's terms of use.