Electronic Journals

Social Science Research Center Berlin

by subject | by title | search | contact

  Journal of Food Measurement and Characterization (Formerly: Sensing and Instrumentation for Food Quality and Safety)

Licensed for the period: Übergangsvereinbarung DEAL: Vol. 1 (2007) - Readme
Licensed for the period: SpringerNature DEAL: Vol. 14 (2020) - Readme
General information on the online edition:
search publisher's open access policy in SHERPA/RoMEO
Subject(s):Chemistry and Pharmacology
E-ISSN(s):1932-9954, 2193-4134
P-ISSN(s):1932-7587, 2193-4126
Fulltext online since:Vol. 1, Iss. 1 (2007)
Type of appearance:Fulltext, online and print
Pricetype:subject to fee
Annotation:Bis 5.2011 u.d.T.: Sensing and Instrumentation for Food Quality and Safety (1932-7587)
Please respect the publisher's terms of use.
For licensed journals the usual terms are:
  • Fulltext access is limited to staff and students of the institution.
  • Fulltext articles may be printed or saved solely for private use or for research purposes.
  • Systematic download of articles or search results is prohibited.
  • You are not allowed to pass articles (electronically or printed) to a third party.
List of participating Institutions with fulltext access.